Agricultural Innovation | The Breakthrough Institute

Agricultural Innovation

Articles Blog Press Reports Media Readings

Food and Agriculture

by Dan Blaustein-Rejto
How to Make Alternative Proteins More Than a Fad
Food and Agriculture

by Chris Gambino
Is Tucker Carlson Right About Cow Masks?
Food and Agriculture

by Emma Kovak
Seed Prices Have Soared—Is Intellectual Property the Problem?
Food and Agriculture

by Emily Bass
The Breakthrough Institute’s Vision for the 2023 Farm Bill
Food and Agriculture

by Dan Blaustein-Rejto & Emily Bass
To Decarbonize Food Production, Congress Must Invest in R&D
Food and Agriculture

by
Assessing Federal R&D Funding for Agricultural Climate Mitigation
Food and Agriculture

by Emma Kovak
Don’t Make Regulation of Gene-Edited Microbes Precautionary
Food and Agriculture

by Emily Bass
What is the Sustainable Agriculture Research and Education Program?
Food and Agriculture

by Emily Bass
What is the Agricultural Research Service?
Food and Agriculture

by Emily Bass
The USDA’s Latest Investments in Climate-Smart Agriculture are Just a Start
Food and Agriculture

by Alex Smith & Emily Bass
To Decarbonize Food Production, Washington Must Invest
Food and Agriculture

by Alex Smith & Dan Blaustein-Rejto
Agricultural Research and Development: How to Grow Enough Food for Everyone With the Least Carbon Emissions
Food and Agriculture

by Emma Kovak
Plant Biotech, the Underrated and Underfunded Environmental Tool
Food and Agriculture

by Emily Bass
What is the Agriculture Advanced Research and Development Authority?
Food and Agriculture

by Alex Smith & Dan Blaustein-Rejto
The Inflation Reduction Act Neglects Agriculture Research. That's a Mistake.
Food and Agriculture

by Emily Bass
What is the Foundation for Food and Agriculture?
Food and Agriculture

by Emily Bass
What is the Agriculture and Food Research Initiative?
Food and Agriculture

by Dan Blaustein-Rejto & Caroline Grunewald
Federal Agriculture Innovation Funding Rose This Year, but Still Lags

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