Breakthrough Institute | The Breakthrough Institute

Articles about GMO

Food and Agriculture

by Emily Bass & Emma Kovak
Can Sidestepping NEPA "Unleash Innovation" at USDA?
Food and Agriculture

by Emma Kovak
Trump Has an Opportunity to Modernize Agricultural Biotechnology Regulations
Food and Agriculture

by Emma Kovak
A Tale of Two Trees
RELEASE: New report details the 3 trillion euro cost of Europe's anti-science stance on new genomic techniques

A new report by the Breakthrough Institute and the Alliance for Science presents an in-depth analysis of the potential…

Food and Agriculture

by Emma Kovak & Mark Lynas
Food and Agriculture

by Emma Kovak , Mark Lynas , Dan Blaustein-Rejto & more
Foregone Benefits of Gene Editing in the European Union
Food and Agriculture

by Patrick Brown , Emma Kovak & Alex Smith
Technology, Not Climate, Will Determine the Future of our Food System
Food and Agriculture

by Ian Peter Busuulwa , Emma Kovak & Guido Núñez-Mujica
Commercializing Genetically Modified Crops in Africa
Food and Agriculture

by Emma Kovak
Want to Make EU Agriculture More Sustainable?
Food and Agriculture

by Emma Kovak
Don’t Make Regulation of Gene-Edited Microbes Precautionary
Food and Agriculture

by Emma Kovak
The Environmental Case for Genetically Engineered Crops
Blog: NGOs Propose Principles for the Responsible Governance of Gene Editing

We lay out how they might start being put into practice.

Food and Agriculture

by Emma Kovak
Food and Agriculture

by Emma Kovak
Grow More Trees on Less Land
Food and Agriculture

by Emma Kovak
GMO Chestnuts Splinter Anti-biotech Environmentalists
Food and Agriculture

by Caroline Grunewald
The Naturalistic Fallacy Has Pet Owners Barking up the Wrong Tree
Food and Agriculture

by Emma Kovak
How Not to Deregulate GMOs
by Breakthrough Staff
2018 Breakthrough Senior Fellows Announced
Breakthrough Dialogue 2017
by Mark Lynas
Peak Farmland Is an Ecological Imperative

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