Articles about Yield
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Food and Agriculture
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RELEASE: New Research Shows Genetically Modified Crops Could Significantly Reduce Greenhouse Gas Emissions
The research, conducted by the University of Bonn and the Breakthrough Institute, highlights the enormous potential of…
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RELEASE: Genetically Engineered Crops Key to Increasing Yields While Decreasing Global CO2 Emissions
Berkeley, Calif. — Today, the Breakthrough Institute released a new analysis on the use of genetic engineering (GE) to…
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Food and Agriculture
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