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United States

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Energy and Climate

by Patrick Brown , Nikki Chiappa & Alex Trembath
Only Permitting Reform Can Prevent Forest Fires
Food and Agriculture

by Emily Bass
Hoping the Farm Bill Will be a Win for Producers and the Planet?
Environmental Politics

by Leigh Anne Lloveras & Charlyne Smith
Congress Gives Nod to Environmental Permitting Reform
Ecomodernism

by Jennifer Bernstein
Are You Still Thinking of An Elephant?
Food and Agriculture

by Chris Gambino
How California Can Curtail Global Warming While Feeding the World
Energy and Climate

by Nikki Chiappa , Peter Cook & Seaver Wang
How to Balance Accelerating Mine Development with Preserving Social Safeguards
Energy and Climate

by Jim Proctor
Goodbye Holocene, Hello Anthropocene?
Food and Agriculture

by Dan Blaustein-Rejto
The America Grows Act Is a Step Forward for Agricultural Innovation
Infrastructure and Environment

by Ashley Nunes
How to Make EV Subsidies Work
Food and Agriculture

by Emily Bass
How USDA Should Use Biotechnology and Biomanufacturing for Food and Agriculture Innovation
Energy and Climate

by Leigh Anne Lloveras & Adam Stein
What the Nuclear Regulatory Commission Got Right at Vogtle 3
Energy and Climate

by Ted Nordhaus & Adam Stein
NRC Staff Whiffs On Nuclear Licensing Modernization
Food and Agriculture

by Alex Smith
Can We Trust Agriculture to Make Itself Sustainable?
Food and Agriculture

by Alex Smith
What Can the Bioeconomy Do For You
Energy and Climate

by Adam Stein & Matthew L. Wald
Can Part 53 be the Nuclear Licensing Rule We Need?
Energy and Climate

by Patrick Brown
What Skeptics of the Inflation Reduction Act Get Wrong
Energy and Climate

by Alex Trembath
Joe Manchin: Climate Hawk

North America

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