Breakthrough Institute | The Breakthrough Institute

Articles about Texas

Food and Agriculture

by Michael Moran
Water Wars: When the Taps Run Dry
Energy and Climate

by Matthew L. Wald
Meet Ten of the Next Five Successful Advanced Reactors
Food and Agriculture

by Dan Blaustein-Rejto
How to Cut Emissions Through Agricultural Trade
Food and Agriculture

by Dan Blaustein-Rejto & Chris Gambino
We Can’t Manage Cattle Methane Without Better Measurements
Energy and Climate

by Matthew L. Wald
The United States Is Facing Electricity Famine
Energy and Climate

by Matthew L. Wald
How Nuclear Waste Got So Boring
Food and Agriculture

by Dan Blaustein-Rejto , Emily Bass , Guido Núñez-Mujica & more
Assessing Federal R&D Funding for Agricultural Climate Mitigation
Energy and Climate

by Matthew L. Wald
Can you Steal a Nuclear Reactor? Russia May Try
Food and Agriculture

by Emily Bass
What is the Agricultural Research Service?
Food and Agriculture

by Alex Smith & Dan Blaustein-Rejto
Agricultural Research and Development: How to Grow Enough Food for Everyone With the Least Carbon Emissions
by Jameson McBride , Juzel Lloyd & Seaver Wang
Oil and Gas Assets at Risk
by Adam Stein , Jonah Messinger , Seaver Wang & more
Advancing Nuclear Energy
American National Competitiveness and the Future of Meat

Why the United States Needs to Build Up a Domestic Alternative Proteins Industry

by Ariel Ron & Alex Smith
RELEASE: Breakthrough Institute Announces 2022 Senior Fellows

Berkeley, Calif. — Today, the Breakthrough Institute announced the addition of five new Senior Fellows: Omar Wasow,…

by Sean Trambley
by Breakthrough Staff
2022 Breakthrough Senior Fellows Announced
The Clean Cow [web version]

Cutting the Carbon Footprint of US Beef Production

by Dan Blaustein-Rejto , Alex Smith & Emma Kovak
by Breakthrough Staff
Stewart Brand Announced as 2019 Paradigm Award Winner
Energy and Climate

by Jessica Dunn & Jameson McBride
Deregulation and Decarbonization

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