Breakthrough Institute | The Breakthrough Institute

Articles about Middle Eastern

Food and Agriculture

by Benjamin Goren & Dan Blaustein-Rejto
How Trump Can Quietly Cut Global Livestock Emissions By Selling American Beef
Energy and Climate

by Seaver Wang
It's Settled, More Nuclear Energy Means Less Mining
Food and Agriculture

by Linus Blomqvist
Raising Agricultural Yields Spares Land
Food and Agriculture

by Patrick Brown , Emma Kovak & Alex Smith
Technology, Not Climate, Will Determine the Future of our Food System
Energy and Climate

by Guido Núñez-Mujica & Seaver Wang
Nuclear Shutdowns Have Already Harmed the Planet
by Jameson McBride , Juzel Lloyd & Seaver Wang
Oil and Gas Assets at Risk
Energy and Climate

by Ted Nordhaus & Marius Siersbæk
The Cold War Tells Us That the Ukraine War Might Accelerate the Green Transition
Food and Agriculture

by Alex Smith
Climate Change Need Not Be the Harbinger of Global Famine
Energy and Climate

by Alex Trembath , Seaver Wang , Jonah Messinger & more
Energy Security and Decarbonization in Response to Russian Aggression
Energy and Climate

by Seaver Wang
Clean Energy Does Not End the Energy Security Game — It Reshuffles the Deck
Food and Agriculture

by Dan Blaustein-Rejto & Linus Blomqvist
Achieving Peak Pasture
by Dan Blaustein-Rejto & Linus Blomqvist
Fixing Nitrogen
Food and Agriculture

by Dan Blaustein-Rejto
Don’t Count Out Vertical Farms
Energy and Climate

by Jessica Lovering
America’s Role in Global Nuclear Innovation
Energy and Climate

by James Conca
Saudi Arabia Fast-Tracks to Nuclear
by Cheryl Katz
Can California Desalinate Its Way Out of a Drought?
Energy and Climate

by Sean Durns
Five Energy Challenges Confronting India
Energy and Climate

by Jeffrey Ball
Climate Change Is Now in the Developing World’s Hands

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