Breakthrough Institute | The Breakthrough Institute

Articles about Indonesia

Food and Agriculture

by Benjamin Goren & Dan Blaustein-Rejto
How Trump Can Quietly Cut Global Livestock Emissions By Selling American Beef
Energy and Climate

by Ted Nordhaus
The Worst Thing About the “Climate Crisis” Is What It Does To Your Brain
Energy and Climate

by Seaver Wang , Peter Cook & Lauren Teixeira
How Should We Interpret Chinese Critical Mineral Export Restrictions?
Energy and Climate

by Seaver Wang
Yes, Biden’s Chinese Clean Tech Tariffs Are Warranted
Food and Agriculture

by Linus Blomqvist
Raising Agricultural Yields Spares Land
Energy and Climate

by Seaver Wang & Juzel Lloyd
China’s Impressive Rate of Nuclear Construction
by Juzel Lloyd
How Multilateral Banks Are Holding Back the Developing World
Energy and Climate

by Elisabeth Braw
Queens of the Sea
Energy and Climate

by Seaver Wang
Critiquing Asia’s Hydrogen Power Ambitions
Energy and Climate

by Simant Verma
From Coal to Solar or Wind
Energy and Climate

by Patrick Brown
Human Deaths from Hot and Cold Temperatures and Implications for Climate Change
American National Competitiveness and the Future of Meat

Why the United States Needs to Build Up a Domestic Alternative Proteins Industry

by Ariel Ron & Alex Smith
Blog: Update from the Trenches of COP26 in Glasgow

There is a cold drizzle outside all day in Glasgow, but inside the convention center, the COP26 negotiations are hot…

Energy and Climate

by Zeke Hausfather
Food and Agriculture

by Vijaya Ramachandran
Convergence, Development, and Energy-Intensive Infrastructure: Getting Africa to High-Income Status
Energy and Climate

by Seaver Wang
Perfectly Safe Energy Doesn't Exist — And That's Fine
Energy and Climate

by Erik Olson
It’s Time to Take Geothermal Energy Seriously
Energy and Climate

by Alex Trembath & Seaver Wang
Why the COVID-19 Response Is No Model for Climate Action
Food and Agriculture

by James McNamara
Reforesting the Amazon

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